Daily
Vegetarian Special for the day
(please
ask your server) |
priced
daily
|
| Caribbean seasoned
Pan Roasted breast of Chicken with mushrooms and port wine sauce |
21.95
|
| Chicken Fricassee:
herb marinated breast of chicken. Served with seasonal vegetables. |
22.95
|
| Jerk Salmon fillet
with lemon butter sauce |
23.95
|
| Braised Oxtail with
Caribbean root vegetables and mushrooms. Smothered in oxtail gravy. |
24.95
|
| Steamed Snapper
fillet served with okra, thyme and exotic herbs. Served with seasonal
vegetables. |
23.95
|
| Pan Roasted New
York steak served your way with a red wine and herbs sauce |
24.95
|
| Herb crusted rack
of lamb with port wine and cranberry reduction |
26.95
|
